馬拉糕 maa5 laai1 gou1

馬拉糕 maa5 laai1 gou1 (Sponge Cake / Mara Cake)
langkah 1 :

1.12斤	麵包	adonan kue
17只	雞蛋 gai1 daan2	Telur ayam
1斤	沙糖 saa1 tong4	Gula pasir
小小	鹽 yim4	Garam

langkah 2 :

1,5	Come2	bread flour
1,5	Come2	bread flour
1,5	Come2	baking soda
1碗	Come2	custard
1碗	奶粉 naai5 fen2	Susu bubuk

langkah 3 :

1個	Come2	Susu cair
Came1	Come2	Come3

蒸 35 分鐘 Steam selama 35 menit

麵種

• 牛奶 Fresh Milk  100 g
• 鮮奶油  Whipping Cream 30 g
• 速發酵母 Instant Yeast 1 小匙
• 低筋麵粉 Cake Flour 100 g
• 增城片糖或黑糖粉 70 g 
• 雞蛋 Egg 4 顆（肥丁用無激素中蛋，每顆約 50 g)
• 苦茶油或其他植物油 Camellia Oil  5 大匙 
• 自製香草精 Homemade Vanilla Extract  1/4 小匙
• 低筋麵粉 Cake Flour 140 g
• Van Houten 無糖可可粉 Unsweetened Cocoa Powder  
• 模具 20 cm  蒸籠

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菜肉包

材料 Ingredients（二十一個包份量 21 baos)

皮材料 Dough:
六百克中筋麵粉 600g plain flour
三十克白砂糖 30g suar
六克發酵粉 6g baking powder
六克酵母 6g yeast
一克鹽 1g salt
三百毫升清水 300ml water

餡料 Filling:
兩粒干貝 2 conpoy
三十克冬菇 30g shiitake mushroom
三百克豬髀肉碎 300g minced pork
三十克紅蔥頭碎 30g chopped shallots
三十克薑蓉 30g ginger
兩茶匙生粉 2tsp potato starch
一百毫升干貝水 100ml conpoy water
五百克上海白菜 500g Shanghai pakchoi

冬菇醃料 Marinade for mushroom：
一茶匙生抽 1tsp soy sauce
四分三茶匙糖 3/4tsp sugar
一茶匙麻油 1tsp sesame oil

豬髀肉碎醃料 Marinade for minced pork：
兩茶匙生抽 2tsp soy sauce
四分三茶匙鹽 3/4tsp salt
兩茶匙麻油 2tsp sesame oil
半茶匙糖 1/2tsp sugar
半茶匙胡椒粉 1/2tsp ground pepper

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Aneka Siu Sek 小食 / Camilan Goreng

Aneka Camilan Goreng
1. kai1 baa2 雞排 Chicken Breast /Cutlet
2.
3. yim4 sou1 kai1 lap1 鹽酥雞粒 Ayam Renyah Asin
4. sou1 caa3 yau4 gok3 酥炸鱿角 Crispy squid tentacles
5. jeoi3 bei4 caa3 kai1 deoi2 脆皮炸雞腿 Kaki ayam goreng renyah
6. jeoi bei caa kai ci3 kai zik6 脆皮炸雞翅雞籍 Crispy fried chicken wing/drumstick
7.奥爾良雞腿

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Perlengkapan Dapur

ANEKA PERLENGKAPAN DAPUR 廚房 [jyu4 fong2]

  
Tableware Word in Cantonese

wun2	碗	Bowl; Mangkok
faai3 ci2	筷子	Chopstick; sumpit
pui	杯	Cup; Gelas
pui1	杯	Drinking glass
tou1	刀	Knife; pisau
dong1 hok3	湯殼	ladle; Sendok kuah
tip2	碟	Plate; piring
bing4	瓶	Pitcher
ji4 kang1	匙羹	Spoon; Sendok
jaa4 wu2	茶壺	Teapot
kafe wu	咖啡壺	Coffee pot
ngaa4 jim1	牙籤	toothpick / tusuk gigi

Peralatan Listrik

Blender		ko pun kei
Electric stove /Kompor listrik	電爐	tin6 lou4
Freezer	冰格	ping1 kaak3
Fridge / kulkas	雪櫃	syut3 kwai6
Grille / Panggangan		siu hau lo
Mixer		kau pun kei
egg mixer / pengocok telur		fat tan kei
Oven	焗爐	tin kuk6 lo4
Penggiling daging		mo yuk kei
Penggiling biji2an		mo soi kei
Rice cooker	電飯煲	tin6 faan6 pou1
Pemanggang Roti		hong min pau kei
Vacuum cleaner	吸塵機	kap1 jan4 kei1

Peralatan Masak

mui4 hei3 lou4	煤氣爐	Gas stove / kompor gas
baau4	刨	Grater / parot
dong1 hok3	湯殼	ladle / Sendok kuah
po		Pan / Panci
wok		Fryingpan / Penggorengan
wok jan		Slice / sotel
geng kon yau		Sieve / Serok
lau kuk		Stainer / Saringan

Nama Barang lainnya di Dapur dalam Bahasa kantonis

Papan talenan : Cam Pan
Kompor listrik : Tin Ji Lo
Wajan teflon : Beng tae wok
Wajan : Wok
Sutil :Wok Jan
Sutil Kayu : Mok ke wok Jan
Sutil plastik : Kau ke wok jan
Tempat makan plastik : Kau tau
Tempat Garam: Yim ang
Tempat Gula: Djong Ang
Tempat tepung : Sang fen Ang
Tempat Minyak :Yau ang
Alat pembuka kaleng : kun dau to
Alat tatakan Steam: cing sung ka
Alat pegang tahan panas : cing sung kip
Jepitan : Kep
Baskom: Bun
Botol : Cun
Botol Minum: Soi cun
Alat rebus air : Yit Soi pou
Serbet : po
Lap piring/mangkok: Mat wun Po
Celemek : Wai gwan
rak piring/Mangkok : wun/tip Kwai
Mesin cuci piring : Sai wun kei
Mesin panggang roti : Tosi lo
Mesin Microwave : Mei polo
Basin: Ji Bun
sabun cuci piring : sai kit cing
Baskom sayu/sarangan : sau kei/tau
Tutup wajan : Wok koi
sarung tangan : Sau dho
Plastik meja makan: Dhoi po
Ember air: Soi dhong

tableware 餐具 jaan¹ geoi⁶ 

喺香港，食飯通常用筷子

hai² hoeng¹kong²，sik⁶ faan⁶ tung¹soeng² yung⁶ faai³ci²

In Hongkong, we usually use chopstick for eating

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唔該將個湯羹放上枱

m⁴koi¹ zoeng³ ko³ dong¹ kang¹ fong³ soeng⁵doi²

Please put the soup spoon on the table

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我哋用匙羹食咖喱

ngo⁵ cung¹yi³ sik⁶ dim⁴ ye⁵

We use a spoon to eat curry

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Baca Juga :

1. Nama dan Jenis Sayuran	6. Nama Aneka Buah-Buahan
2. Nama Ikan dan Seafood	7. Aneka Bumbu Dapur
3. Istilah Memasak	8. Aneka Mie
4. Kosakata tentang Rasa	9. Perlengkapan Makan
5.	10.

NB: Bagi kakak" senior jangan lupa ditambahkan ya, SHARE dan tinggalkan COMMENT. "Semoga bermanfaat untuk generasi mendatang"

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Pertanyaan Imigrasi Dalam Bahasa Inggris

Ini dibuat hanya untuk mempermudah Anda memahami apa yang ditanyakan pihak imigrasi dan tidak ada maksud lainnya.

A : What your name ?
B : Hendrik
A : Where are you coming from ?
B : I am coming from Surabaya , Indonesia
A : Are you travelling by yourself ?
B : Yes
A : Are you first time come to Hong kong ?
B : Yes / No
A : What your purpose ?
B : Meet my wife and holiday together
A : How long your stay in Hong Kong ?
B : 2 (two) week
A : Your wife working in Hong Kong ?
B : Yes, Domestic Helper
A : When you leave Hong Kong ?
B : June 30
A : Where will you be stay ?
B : Bridal Tea House Hotel
A : Can you show me your booking hotel
B : Ok

Immigrasi Room
A : You can speaking english ?
B : Just a little bit
A : Can you show me, How much money cash you borrow ?
B :
A : Can you show me your document ?
B : passport, wife passport / ID, Employer ID and number phone.
A : Are you working in Hong Kong ?
B : No working, just holiday

#Talk about your work
– What your position in office ?
– How much salary you earn per month ?
– How many total employee in your office ?
– Can you show me photo about your working ?

#Talking About Your Business
– Do you have Business ?
– What kind your business ?
– How much omzet in 1 month ?
– How many employee do you have ?
– Can you show me your business photo ?

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